We spoke with Sarah Kim, coordinator of the Vancouver Neighbourhood Food Networks about how the food movement in Vancouver is reacting to the challenges of Covid-19, the potential for convening and her vision for policy change.

In 2020-2021, we are looking for 2 - 4 new Board members who share this commitment to collaborative food systems transformation at multiple levels, from the grassroots to federal policy.

Canada is among the countries that has committed to this ambitious agenda which includes goals to improve health and education, reduce inequality, and spur economic growth – all while tackling climate change and working to preserve our oceans and forests.

FSC’s “Growing Resilience And Equity” outlines a policy action plan for food system renewal, post-Covid and beyond.

With a vibrant agricultural sector and broad support for local, sustainable food, Québec offers some interesting lessons for us as we work towards not just recovery, but building a better food system for all. 

Where is the momentum right now, and how can we use it to build a better food system in the long-term?

If you are a food organization in need of support for food security work, here is where you can apply for assistance.

Food Secure Canada's role has been to harness the power of the collective in order to build a food system that is more healthy, sustainable and just. Read on to see what we've been up to, and how to get involved.

On Thursday April 16 @ 3 pm EDT, FSC hosted a webinar on using food policy for transformative change. Where is the momentum right now, and how can we use it to build a better food system in the long-term?