Cultivating the Web: High-Tech Tools for the Sustainable Food Movement

Guidebook to web-based resources for foodies and internet-savvy advocates of social change.   Note: If you don't yet consider yourself internet-savvy, read this!) Includes a very long list of links to other fantastic sites, food guides, consumer resources, newsletters, research centres, advocacy organizations, collaborations, initiatives etc.
Produced by Destin Joy Layne, director of the Eat Well Guide, and Leslie Hatfield, editor of the Green Fork Blog, 2008  (37 pages)


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