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Healthy School Food
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Webinar: UBC Learning Circle Presents Traditional Foods
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Revitalizing Connections
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You're invited to FSC's 2023 AGM!
[Press Release] Study shows Canadians want food that is sustainable for the planet, economy, and communities
[Research Report and Webinar] Sustainable Consumption for All: Revisiting the accessibility of sustainably-produced food in Canada during COVID-19
[Hybrid Event] Organization & Institutions: Mobilizing Black Food Sovereignty
FSC launches initiative to advance Indigenous and Black Food Sovereignties
FSC heads to Toronto for third and final screening of "Food For the Rest of Us"
[Webinar follow-up] - Household Food Insecurity in Canada, with Dr. Valerie Tarasuk
[WEBINAR] Food Insecurity in Canada: Identifying Policy Options to Reduce Household Food Insecurity
FSC partners with le Carrefour Solidaire for second screening of “Food For The Rest of Us”
[Event] "Food For the Rest of Us" Screening With Filmmakers Tiffany Ayalik and Caroline Cox
